Velvet
Coffee | 20 count
B-Pods® work exclusively with the Bruvi® brewer and vice versa.

About this B-Pod
Velvet’s name speaks to its body and mouthfeel- velvety in texture and very smooth. Our aim with this blend is to create a full-bodied cup with lots of chocolate and caramel sweetness with mild fruit notes in the background..Roast Level
Medium
Origin
Brazil
Colombia,
Ethiopia
Region
Cerrado
Narino
Yirgacheffe
Process
Natural
Washed Process
Elevation
1150-2300m
Variety
Yellow Bourbon
Mixed Varieties
Heirloom
Notes
Chocolate
Caramel
Dried Fruit

Pursuing Perfection
in the Art of Roasting
LAMILL Coffee is passionate about sourcing and roasting coffees that are high quality, expertly processed, and sustainably grown, focusing on origins in East Africa and Central & South America. We venture to find coffees with unique flavor profiles and roast each batch with care and intentionality to unlock what makes each coffee special. We are proud to call Los Angeles home, where we constantly pursue perfection in the art of roasting.
