Matcha has been making headlines for its antioxidant-packed, metabolism-boosting benefits, but there’s another reason to love this vibrant green tea: its potential to help support healthy blood pressure levels.
Whether you’re looking for a daily ritual to replace coffee or simply want to add a wellness boost to your morning, matcha could be a smart (and tasty) addition to your routine.
What the Research Says About Matcha and Blood Pressure
Matcha is a finely ground powder of specially grown and processed green tea leaves. It’s rich in catechins — a type of antioxidant — with one in particular, EGCG (epigallocatechin gallate), believed to offer cardiovascular benefits. According to Harvard Health, green tea catechins may help relax blood vessels and reduce inflammation, which can contribute to healthier blood pressure over time.
Unlike regular green tea, matcha contains higher concentrations of these compounds, because you’re consuming the whole leaf. That means you get a more potent dose of antioxidants in every sip.
Some studies suggest regular consumption of green tea may lead to modest reductions in both systolic and diastolic blood pressure. While more research is needed specifically on matcha, it shares many of the same properties as other green teas, including:
- Natural vasodilation (helps widen blood vessels)
- Reduction in LDL oxidation, supporting healthier arteries
- Stress-reducing effects from the amino acid L-theanine, which promotes relaxation without drowsiness
Caffeine, but Balanced
Unlike coffee, matcha contains a gentler dose of caffeine. But it’s not just about the lower amount, matcha’s L-theanine content helps modulate caffeine’s effect, giving you calm, sustained energy without the spike and crash. For those sensitive to caffeine-induced blood pressure spikes, this combination can be a great alternative.
Choosing the Right Matcha for Wellness
When looking for matcha to support your health, not all powders are created equal. Ceremonial grade matcha like Bruvi Saka Matcha is crafted for drinking, not baking, with a smoother flavor and higher nutritional quality.
Saka Matcha B-Pods offer a smooth, balanced matcha experience with just the right touch of sweetness. Crafted with ceremonial grade, stone-milled matcha and first flush tencha tea leaves, each pod includes a hint of raw cane sugar to highlight the matcha’s naturally grassy flavor.

Easy Ways to Enjoy Matcha at Home
You don’t need a full tea ceremony to make matcha part of your daily routine. With Bruvi and Saka Matcha B-Pods, you can enjoy the convenience of one touch brewing. No whisking required. Plus, Saka Matcha can be used for your favorite matcha beverages:
- Make a matcha latte with oat or almond milk, either hot or over ice
- Make a flavored matcha latte with strawberry, lavender or vanilla syrup
- Try a matcha lemonade for a refreshing iced treat
- Add a scoop of matcha to smoothies for a green antioxidant boost
Matcha as Part of a Heart-Healthy Routine
While matcha isn’t a cure-all, it can be a smart part of your lifestyle, especially when paired with a balanced diet and regular movement. The potential blood pressure benefits are just one more reason this delicious green tea continues to be a wellness favorite.
Want to learn more about the broader benefits of matcha? Check out our article: The Health Benefits of Matcha Tea