There’s something wonderful about the combination of cinnamon and vanilla. Warm, sweet, and delicately spiced, this flavor duo transforms an everyday cup of coffee into a coffee house experience. Unlike seasonal flavors like pumpkin and peppermint, this is a flavor combo you can enjoy year round.
With Bruvi and Storied Goods Vanilla Cinnamon Sugar Cubes, we make it easy to enjoy this warm and comforting flavor combo for any home coffee occasion. Slow weekend morning? Check. Brunch for family and friends? Check. Afternoon break? Check.
Try these recipes from the team at Storied Goods.
Bru-Tip: To make frothed milk for lattes, check out this Kaffe milk frother, also available at bruvi.com.
Cinnamon Vanilla Cloud Latte
Ingredients:
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2-3 oz shot of any Bruvi espresso B-Pod
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1 Storied Goods Cinnamon Vanilla Sugar Cube
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3/4 cup frothed milk
Directions:
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Brew espresso over the Cinnamon Vanilla Sugar Cube in a mug
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Stir until the sugar dissolves
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Top with frothed milk
Cinnamon Vanilla Maple Latte
Ingredients:
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2-3 oz shot of any Bruvi espresso B-Pod (we like Euphoria or Full Bloom)
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1 Storied Goods Cinnamon Vanilla Sugar Cube
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¾ cup frothed milk
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1 teaspoon of maple syrup
Directions:
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Brew espresso directly over the Sugar Cube in a mug
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Stir until the sugar dissolves
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Top with frothed milk
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Slowly drizzle maple syrup over the milk
Variation: Use a dark roast coffee B-Pod like Spellbinder French Roast or Groundwork Organic Black Gold. Follow the rest of the instructions for a Vanilla Maple Cafe Au Lait.
Cinnamon Vanilla Shakerato
Ingredients:
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2-3 oz espresso B-Pod
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1 Storied Goods Cinnamon Vanilla Sugar Cube
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Ice cubes
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Splash half & half
Directions:
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Brew espresso directly over the Cinnamon Vanilla Sugar Cube
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Stir until Cube dissolves
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Let cool for a couple minutes
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Pour into cocktail shaker or tall glass with lid
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Add ice cubes and shake
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Strain into chilled glass
Find more great coffee recipes using Bruvi coffee pods, espresso pods and matcha pods at the Bruvi blog.