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Ethiopia Coffee

Coffee | 24 count
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About this B-Pod

Roast Profile

LIGHT
DARK

Description

Ethiopia comes to us from the Gedeo region south of Yirgacheffe, and represents the exotic flavors of the birthplace of coffee. In the cup you will find notes of honeysuckle, lime, red berries and apricot.

The Details

Origin: Ethiopia
Region: Gedeo Region Yirgacheffe
Process: Washed
Elevation: 1900-2300m
Variety: Arabica Heirloom Varietals
Cup: Honeysuckle, Lime, Red Berries, Apricot

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